Thursday, April 1, 2010

super french toast...

Blogging about food is like a dream. Tomorrow morning I'm going to make french toast for me and T. And since he has often proclaimed it to be the best he's ever had...

Super French Toast
Mix up in a bowl...
2 eggs
some milk (just a bit)
a touch of honey
rind from 1/2 an orange
the juice from that orange half
some vanilla
1/4 tsp or so of cardamom
1/4 tsp or so of cinnamon

4 pieces of good bread sliced

Dip the cut bread into the egg mixture and fry in a bit of butter until it's brown. Yummy with blueberry jam/compote and maple syrup. But I'm not sure how to vegan-ify? Meredith?

I'm on vacation 'till Wednesday! Best Easter weekend ever.

Jennie

2 comments:

  1. Wait just one second! After making it and actually paying some attention to measuring - I think I would do no orange juice (but no skimping on the rind) and more like 1/4 teaspoons of the cardamom and cinnamon. Phew. It was good to get that off my chest! Happy Easter...

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