2 ears grilled corn
1 zucchini, halved & grilled
chopped parsley
A few pieces of chopped mint
green onion
feta
pickled red onion
Chipotle dressing
- 1/4 C greek yogurt
- 1/8 C mayonaise
- 3 cloves garlic
- zest and juice of 1 lime
- 1T honey
- 1T apple cider vinegar
- 1/8 C olive oil
- 1 chipotle in adobo sauce
- salt & honey to taste